When I was young, my grandfather would coax us all into the car after the Fourth of July to hunt for blueberries. He had a pretty good idea where they might be. He’d pay attention to where forest fires had occurred, knowing that a few years later there would be a fine crop of blueberries growing on the forest floor.
We each had galvanized buckets, stooping over to pick the plumpest berries, trying hard not to put more in our mouths than we dropped into the buckets. We knew we’d appreciate them in January and February. We picked in silence, feeling a part of the forest.
On the drive home in the car, there would be stories of brothers or sisters who’d gotten lost looking for berries, or someone who curled up in the sun, or someone who came back with an empty bucket and blue stains on their teeth and hands. My favorite story gave me shivers: bear cubs!
Somehow, going to the grocery store for blueberries doesn’t generate memories of sounds, smells, discovery, and laughter. And those berries seldom taste as good. I’m grateful for the experiences of picking berries in the wild. #ayearofgratitude